24 March 2011

medjool dates & almond butter

Like many people, I'm trying to eat less processed food these days. But that means that now, when I need a bit of a snack, I'm at a loss. Usually, I'd grab the box of Triscuits or a piece of toast (wow, I'm pretty exciting!), but an hour later I'd be back in the pantry.



I love Medjool dates, especially chopped in my hot rice cereal in the morning. Today I split a date and filled it with almond butter. Sweet, rich, and so satisfying. It's embarrassingly easy, but then, isn't that the point of snack?



8 comments:

  1. I came here from your mom's blog, Elyssa, and she was right: you do lovely work!

    Ben
    http://kissthecook-ben.blogspot.com/

    ReplyDelete
  2. Just came over from your mom-in-law's blog. You have a lovely place here! I love dates in my oatmeal as well. :) This little stuffed date looks easy and delicious- the perfect snack!

    ReplyDelete
  3. Found you from Bonnie's blog - you know, I've never even had a fresh date before - it looks delicious!

    ReplyDelete
  4. where is this mother in law of yours, elyssa? and how can i find her?

    ReplyDelete
  5. Thanks so much, everyone!

    Kate: You can find her here: http://fromawriterskitchen.blogspot.com

    ReplyDelete
  6. Have you ever tried stuffing a date with a smoked almond? Really good, processed but good. I too am trying to stay away from processed foods but when it comes to snacks it can be hard.

    Margaret

    ReplyDelete
  7. No, but that sounds delicious! Thanks for the tip.

    ReplyDelete